Claudie Lunch Service (à la carte)
CLAUDIE invites you to rediscover the midday meal through a lens of elegance and artistry. Known for evenings defined by refinement and culinary expression, CLAUDIE now extends its philosophy into the afternoon with the launch of two distinct daytime experiences in the heart of Brickell. Whether it is a structured power lunch or a leisurely Sunday spent over a Mediterranean buffet, CLAUDIE remains a destination where time feels different, and every flavor is crafted with intention.
LE DÉJEUNER: The Power Lunch of Miami
STARTING MONDAY, FEBRUARY 2 Monday – Friday | 12:00 PM – 3:00 PM
In a neighborhood where life moves quickly, CLAUDIE offers a sanctuary to pause. Our midday service is a continuation of the restaurant’s story, an extension of its commitment to detail and craftsmanship, adapted to the rhythm of the afternoon.
Guests may explore our à la carte menu or indulge in our Power Lunch prix fixe, priced at $45. This three-course journey allows for a sophisticated meal that respects your schedule without compromising on quality. The first course offers vibrant starters like Gazpacho and Pissaladière, or a delicate Branzino Carpaccio. For the main course, choose from refined classics such as Chicken Paillard and Grilled Salmon, or upgrade to premium selections like the Branzino Filet and Chef’s Cut Steak Frites. To conclude, enjoy a moment of sweetness with Tarte Tropézienne or a rich Crème Brûlée.
BRUNCH À LA FRANÇAISE
STARTING SUNDAY, FEBRUARY 8 Every Sunday | 11:30 AM – 3:30 PM
Sundays at CLAUDIE are reserved for a different kind of indulgence. We invite you to experience a Mediterranean-inspired brunch buffet featuring vibrant, sun-kissed flavors from the French Riviera. Thoughtfully crafted to highlight elegance in a chic, relaxed setting, this experience captures the essence of coastal living. It is an invitation to linger over a table filled with seasonal artistry, transforming the traditional Sunday brunch into a sophisticated celebration of flavor and community.
The Experience: More Than a Meal
Dining at CLAUDIE is never just about the plate. The setting itself has been designed to evoke both refinement and comfort, offering an environment where every guest feels welcome. For Brickell professionals, CLAUDIE is a polished backdrop for a business lunch, where conversation and connection unfold with ease. For locals and visitors, it is a serene escape, an opportunity to experience Miami dining in a way that feels both elevated and inviting.
From the moment you arrive, service is attentive but never rushed, ensuring that lunch can be as quick or as leisurely as you choose. Whether you have 45 minutes between meetings or an entire afternoon to linger, the experience is shaped around you. Every detail, from the ambient lighting to the precise presentation of the food, is designed to create a sense of occasion. At CLAUDIE, lunch is not just a pause in the day; it is a moment to reconnect with food, with others, and with yourself.
The Philosophy: Craftsmanship at Every Step
Behind each plate lies a philosophy rooted in authenticity and precision. Ingredients are sourced with care, blending local freshness with global inspiration. Techniques honor tradition while embracing modern creativity, ensuring that every dish feels both timeless and new. The result is a dining experience that embodies balance: flavors that are layered yet clean, and presentations that are elegant yet understated.
An expertly curated wine and beverage selection accompanies the menu, designed to harmonize with the lighter pace of midday dining. From crisp, chilled whites to thoughtful non-alcoholic options, every pairing feels intentional. At CLAUDIE, we believe that every meal, no matter the time of day, should be memorable.
Reserve Your Table In Miami Today
We invite you to experience the restaurant in a new light, sophisticated, warm, and always defined by care. Join us and allow CLAUDIE to transform your afternoon into an occasion worth savoring.